Madison County Buffet Menu 2

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An array of Fresh Crudités with Savory Dip

(For one hour reception prior to meal)

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Freshly baked Rolls with Butter

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Choice of one of the following…

Angus Roast Beef, Glazed Baked Ham, Stuffed Roast Pork Loin,

or Boneless Breast of Chicken

(Accompanied by an appropriate gravy or sauce)

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Choice of Potato, Rice or Pasta

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Choice of two Vegetables from the following selections…

Carrot Coins, Peas with Pearl Onion, Green Beans Almandine, Wax Beans, Prince Edward Island Blend, Corn Niblets with Red Pepper,

Asian Style Blend, California Blend

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Choice of Two Salads from the following selections…

Tossed Garden Salad, Caesar, Potato, Tossed Baby Greens,

Three Bean, Greek, Carrot and Raisin Cole Slaw, or Pasta Salad

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Selection of Fruit Pie, Sliced Cakes and Trifle for Dessert

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Coffee and Tea

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Late Night Coffee Station

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$32.95 per person

 Plus taxes and gratuity

Predicated on 100 guests

Price includes; skirted head table, white table linens,  choice of coloured linen napkins (subject to colour availability), china and cutlery.

The above menu can be customized for your specific event.